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Andy Pearson Drinks

Prince of Wales

Andy Pearson

Andy says...

Adds a new twist to a Classic Champagne Cocktail by adding Grand Marnier.

How to make a Prince of Wales cocktail at home


  • 1 Sugar Cube
  • 3 Dashes Aromatic Bitters
  • 15ml Grand Marnier
  • 15ml Cognac
  • Topped with Sparkling Wine (Champagne, Prosecco, Cava)
  • Garnish - Fancy Lemon Zest


  • Add bitters on top the sugar cube then drop it into a chilled Champagne flute
  • Pour in the Grand Marnier & Cognac
  • Top with your choice of sparkling wine
  • Add the garnish onto the edge of the glass
  • Imbibe!
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