Instructions

• Fill a mixing glass with ice
• Pour the vermouth over the ice trying to cover as much ice as possible
• Stir 6 times with a spoon
• Strain out the excess liquid and discard, leaving the ice in the mixing glass
• Pour in the chosen spirit (Preferably straight from the freezer)
• Stir for 30 seconds
• Fine strain into a chilled cocktail (martini) glass
• Add a twist of lemon or a single green olive on a cocktail stick