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Dry Martini (Gin)

Andy Pearson

Andy says...

The most classic of cocktails.

How to make a Dry Martini (Gin) cocktail at home

Ingredients

  • 10ml Dry Vermouth
  • 60ml Gin
  • Garnish  - A twist of lemon peel or a single green olive (or both if you're feeling extravagant!)

Instructions

  • Fill a mixing glass with ice
  • Pour the vermouth over the ice trying to cover as much ice as possible
  • Stir 6 times with a spoon
  • Strain out the excess liquid and discard, leaving the ice in the mixing glass
  • Pour in the chosen spirit (Preferably straight from the freezer)
  • Stir for 30 seconds
  • Fine strain into a chilled cocktail (martini) glass
  • Add a twist of lemon or a single green olive on a cocktail stick
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